Introduction
Welcome to a delightful culinary adventure that will transform your dinner routine! This Creamy Chicken Bake is the epitome of comfort food, combining tender chicken with a rich and creamy sauce, topped with bubbling cheeses. It’s an easy, one-dish wonder that comes together quickly and satisfies even the pickiest of eaters. Imagine the aroma filling your kitchen as it bakes to golden perfection, making it the perfect choice for a busy weeknight dinner or a cozy weekend meal.
Ingredients
- 2 pounds of chicken breasts, cubed
- 1 cup of heavy cream
- 1 cup of chicken broth
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 teaspoon of paprika
- Salt and pepper to taste
- 1 cup of shredded mozzarella cheese
- 1 cup of grated Parmesan cheese
- 1 cup of broccoli florets (optional)
- 1 tablespoon of olive oil
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Yield: 4-6 servings
Directions and Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the cubed chicken breasts, heavy cream, chicken broth, garlic powder, onion powder, paprika, salt, and pepper. Mix well until the chicken is evenly coated and all ingredients are well incorporated.
- If using, gently add the broccoli florets to the mixture and stir to combine, ensuring each piece is coated in the creamy goodness.
- In a greased baking dish, pour the chicken and cream mixture evenly, spreading it out so every bite is filled with flavor.
- Sprinkle the shredded mozzarella and grated Parmesan cheese generously on top of the chicken mixture, allowing it to form a delicious crust.
- For an extra layer of flavor, drizzle olive oil over the top, making the cheese melt beautifully.
- Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes, letting the flavors meld together.
- After 25 minutes, carefully remove the foil and bake for an additional 15-20 minutes, or until the chicken is cooked through and the cheese is bubbling and golden brown.
- Once done, remove from the oven and let it sit for about 5 minutes before serving, allowing the dish to settle for perfect plating.
Notes or Tips
Feel free to customize this bake with your favorite vegetables or spices. Mushrooms, spinach, or bell peppers can also make great additions. This dish can be prepped ahead of time and stored in the refrigerator before baking, making it a perfect choice for meal prep!
Cooking Techniques
This recipe employs a straightforward baking method that allows the chicken to absorb all the creamy flavors while maintaining its juiciness. Keep an eye on the cheese during the last few minutes of baking to achieve that perfect golden crust without burning.
FAQ
Can I use frozen chicken breasts?
It’s best to use thawed chicken for even cooking; however, if you must use frozen, you’ll need to add extra cooking time.
What can I serve with this Creamy Chicken Bake?
Accompany this dish with a fresh side salad, garlic bread, or some rice to soak up the delicious sauce.
Conclusion
This Creamy Chicken Bake is sure to become a family favorite, bursting with flavor and comfort in every bite. So gather your loved ones, serve up this delightful dish, and enjoy the warmth and happiness that comes from sharing a meal together. Happy cooking!